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Tre Sorelle

Cake Truffles

Cake Truffles

Our moist cake made into truffles! Each cake-filled truffle is coated with either Ghirardelli vanilla or Guittard 63% bittersweet chocolate.

Your 12 piece assorted box of truffles showcases our best flavors. See below for a complete list of our truffle flavors. What will you get? It's always a surprise!
Regular price $28.00
Regular price Sale price $28.00
Sale Sold out
Shipping calculated at checkout.
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Storing

Your cake truffles should go into the fridge upon receipt and kept refrigerated until ready for consumption. While you can eat them straight out of the fridge, we find our truffles are best enjoyed at room temperature, when the center has softened a bit.

Leave your cake truffles out on the counter for 1-2 hours before consuming. Or, take it out the night before to enjoy the next day.

Your cake truffles will keep for two weeks in the fridge.

Shipping & Returns

Shipping
We know you can't wait to devour these cake truffles. Because this is a perishable item and is shipped with ice packs, we ship 2-day via UPS.

We ship Monday-Wednesday (and Thursday for Next Day.) If you place an order Friday-Sunday, your order will ship the following Monday.

Returns
We do not accept returns. If for any reason you are unhappy with your order, please contact us and we will make it right.

Serving Instructions

Our cake truffles are best enjoyed at room temperature.

While our delicious cake truffles are ready-to-eat, giving them time for the center to soften makes for a more enjoyable experience. Just as real butter spreads best on toast when it's at room temperature, so too are our cake truffles the ideal texture and consistency when served at room temperature.

Leave your cake truffles out on the counter for 1-2 hours before consuming. Or, take it out the night before to enjoy the next day.

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  • A single, round vanilla-coated cake truffle topped with finely slivered almonds sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Raspberry Almond

    Almond cake surrounds a raspberry jam center, coated with vanilla Ghirardelli, topped with slivered almonds.

  • A single, round vanilla-coated cake truffle topped with bright red cake crumb sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Red Velvet

    Moist red velvet cake center coated in vanilla Ghirardelli and topped with red velvet cake crumb.

  • A single, round vanilla-coated cake truffle topped with toasted finely chopped walnuts sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Red Velvet Walnut

    Moist red velvet cake center coated in vanilla Ghirardelli and topped with finely chopped walnuts.

  • A single, round vanilla-coated cake truffle topped with candied ginger sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Carrot

    Moist carrot cake center, coated with vanilla Ghirardelli, topped with candied ginger.

  • A single, round vanilla-coated cake truffle topped with bits of chopped pecan sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Carrot Pecan

    Moist carrot cake center, coated with vanilla Ghirardelli, topped with finely chopped pecans.

  • A single, round chocolate-coated cake truffle topped with chocolate-espresso cookie crumb sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Spicy Chocolate

    Spicy chocolate cake surrounds a spicy cinnamon buttercream center,
    coated in Ghiradelli dark chocolate, and topped with Old Bay
    Espresso cookie crumb.

  • A single, round vanilla-coated cake truffle topped with large brown sugar crystals sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Apple Cinnamon

    Dense apple cake coated with vanilla Ghirardelli and topped with Turbinado sugar crystals.

  • A single, round vanilla-coated cake truffle topped with chopped pecans sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Apple Pecan

    Dense apple cake coated with vanilla Ghirardelli and topped with finely chopped pecans.

  • A single, round vanilla-coated cake truffle topped with toasted coconut flakes sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Coconut

    Coconut cake center coated with vanilla Ghirardelli and topped with toasted coconut.

  • A single, round vanilla-coated cake truffle topped with bits of chopped pecan sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Coconut Pecan

    Coconut cake center coated with vanilla Ghirardelli and topped with finely chopped pecans.

  • A single, round chocolate-coated cake truffle topped with a swirl of chocolate sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Death by Chocolate

    Dark chocolate cake center coated with Ghiradelli dark chocolate topped with a swirl of more dark chocolate.

  • A single, round vanilla-coated cake truffle topped with a single, green pistachio half sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Pistachio

    Pistachio cake coated with vanilla Ghirardelli and topped with a single pistachio nut.

  • A single, round vanilla-coated cake truffle topped with candied orange peel sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Coconut Orange

    Coconut cake surrounds an orange curd center, coated with vanilla Ghirardelli, topped with candied orange peel.

  • A single, round vanilla-coated cake truffle topped with white coconut flakes sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Coconut Lime

    Coconut cake with lime curd center, coated with vanilla Ghirardelli, topped with shredded coconut.

  • A single, round vanilla-coated cake truffle topped with sparkling Key Lime sugar sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Key Lime

    White cake with a lime curd center, coated in Ghirardelli vanilla, topped with a sprinkle of lime sugar.

  • A single, round chocolate-coated cake truffle topped with vanilla drizzle sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Classic

    Vanilla cake center, coated in Ghiradelli dark chocolate, and topped with a drizzle of vanilla Ghirardelli.

  •  A single, round vanilla-coated cake truffle topped with chocolate drizzle sits in a decorative, shiny gold tray. The presentation is elegant and appetizing.

    Tuxedo

    Dark chocolate cake coated with vanilla Ghirardelli and topped with a drizzle of dark chocolate.

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  • Optimal Enjoyment

    TL;DR - Eat at room temperature.
    Fun Fact: the primary ingredient in both our cake and frosting is butter. Would you take cold butter out of the fridge to try to spread on toast? No, of course not. You let it come up to room temperature. Same thing with our cake truffles. You can eat them straight out of the fridge, but you'll have a more enjoyable experience if the centers are soft, not cold.

  • Get It To Me Fast

    TL;DR - 2 days or less.
    We know: you ordered cake truffles and you want them now! We're with ya! Depending on your location, we ship 1 day (ground when we can) or 2 day. The last thing we want is your box of cake truffles in a truck, in transit. We want you to have the freshest truffles, as fast as possible. Sit tight - they're on their way. We promise it's worth the wait!